Features selective kinase response modulators (SKRMs) in the form of RIAA, which has been shown to beneficially influence the function of enzymes involved in inflammatory processes.

RIAA has demonstrated potent antioxidant activity and research suggests that it may help improve overall redox status through influencing inflammation signaling molecules such as NF-κB, COX-2, and PGE2

Includes ginger and rosemary, which may help support healthy eicosanoid and cytokine metabolism

Provides turmeric extract, which has been shown in research to inhibit the activities of a wide variety of enzymes, cytokines, eicosanoids, and reactive species implicated in pain and inflammation

Supplies a low-allergenic potential protein base in the form of rice protein concentrate.

Nutrition Information per Serving (Original Spice):

Calories 200.00

Fat 6.00 g

Saturated Fat† 2.00 g

Trans Fat 0.00 g

Cholesterol 0.00 mg

Sodium 40.00 mg

Potassium (as dipotassium phosphate) 450.00 mg

Carbohydrate 25.00 g

Dietary Fiber 4.00 g

Sugars 9.00 g

Protein 15.00 g

Vitamin A (as retinyl palmitate) 2500.00 IU

Vitamin A (as beta-carotene) 2500.00 IU

Vitamin C (as ascorbic acid) 180.00 mg

Calcium (as calcium citrate and dicalcium phophate) 300.00 mg

Iron 2.00 mg

Vitamin D (as cholecalciferol) 45.00 IU

Vitamin E (as d-alpha tocopheryl acetate) 100.00 IU

Thiamin (as thiamin HCl) 2.00 mg

Riboflavin 2.00 mg

Niacin (as niacinamide and niacin) 35.00 mg

Vitamin B6 (as pyridoxine HCl) 5.00 mg

Folic Acid 80.00 mcg

Vitamin B12 (as cyanocobalamin) 3.00 mcg

Biotin 150.00 mcg

Pantothenic Acid (as D-calcium pantothenate) 5.00 mg

Phosphorus (as dipotassium phosphate and dicalcium phosphate) 400.00 mg

Magnesium (as magnesium citrate, sulfate) 330.00 mg

Zinc (as zinc gluconate) 13.00 mg

Copper (as copper gluconate) 1.00 mg

Manganese 3.00 mg

Chromium (as chromium polynicotinate††) 60.00 mcg

L-Glutamine 750.00 mg

L-Threonine 34.00 mg

L-Lysine (as L-lysine HCl) 770.00 mg

Turmeric Rhizome Extract (Curcuma longa) 210.00 mg [standardized to 95% (200 mg) curcuminoids]

Rosemary Leaf Extract (Rosmarinus officinalis) 100.00 mg

D-Limonene 100.00 mg

Ginger Root Extract (Zingiber officinale) 100.00 mg [standardized to 5% (5 mg) total pungent compounds]

Sulfate (as magnesium Sulfate) 50.00 mg

Other Ingredients: Rice protein concentrate, Rice bran, Rice syrup solids, Fructose, Medium chain triglycerides, Olive oil, Natural flavors, Silica, Magnesium salts of reduced iso-alpha acids (from hops, Humulus lupulus L), Hydrogenated soybean oil encapsulate, Xanthan, Carrageenan, Cellulose gum

†Saturated fat content is contributed by a beneficial form of fat, medium chain triglycerides, which have recognized health benefits.

††ChromeMate® GTF is a registered trademark of InterHealth, Inc.

This product contains no high fructose corn syrup.

ORAC value is a measure of antioxidant potential.

Blend, shake, or briskly stir two level scoops (52 grams) into eight ounces of chilled water, juice, or acceptable fruit as listed in the dietary guidelines (Quick Start Guide).Follow recommended dosage guidelines (Quick-Start Guide/Patient Guide) or as directed by your healthcare practitioner. Consume within 10 minutes of reconstitution.