Why take fish oil?

It provides benefits you can rely on with peace of mind.

With a quality fish oil supplement, you can get all the benefits of Omega-3 fatty acids from fresh fish, without potential exposure to mercury and other heavy metals.

Omega-3s are an important - but often missing - element of the American diet. The Omega-3s in fish oil support:

• Healthy levels of cholesterol.†*
• Heart, brain and joint health.†

Why take Eskimo-3^®?

Eskimo-3^® is safe, effective, and proven.

Up to 10 times more stable than 4 leading U.S. fish oil products.** It has been the subject of more than 120 scientific reports.

Eskimo-3^® is eco-friendly.

Eskimo-3^® fish oil is obtained only from non-endangered species of fish. These Omega-3 fish are harvested from the cold waters of the north Pacific in areas not subjected to over-fishing.

Eskimo-3^® - unlike many other fish oil products - has the natural ratio of EPA and DHA.

Other products have artificially concentrated amounts of EPA and DHA, which makes them unstable and can cause them to go rancid.

* Levels already within normal range.
** Independent third party laboratory analysis. Jan 2004.

Also available in Double-Strength Eskimo-3 1000 mg.

A purified source of Omega-3 fatty acids, recommended by the American Heart Association. Unstable fish oil can mean free-radical formation, destruction of important nutrients, and unpleasant odors and flavors. This shelf-stable formula with no chemical modification is up to 10 times more stable than leading fish oil products and has no fishy taste or smell.

Enzymatic Therapy is committed to the sustainability of the planet's resources. Eskimo-3 fish oil is obtained only from non-endangered species of cold-water fish harvested from areas not subjected to over-fishing.

Directions

Take 3 softgels with meals one to three times daily.