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Eco-Green Multi Vitamin
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Eco-Green Multi Vitamin

Multiple vitamins help to bridge the nutrient gap in our daily diets. In today's world of processed foods and fast-paced lifestyles, many of us do not get the daily recommended allowance of vitamins, minerals and other nutrients. Multiple vitamins can help fill in the areas lacking in our diets, and are formulated to provide a broad range of nutrition in a synergistic manner.

 

Serving Size: 2 Vcaps®

Servings Per Container: 90

 

Amount Per Serving % Daily Value

Vitamin A (100% as Natural Beta-Carotene)**    12,500 IU    250%   

Vitamin C (from Calcium Ascorbate)    250 mg    415%   

Vitamin D (as Ergocalciferol - vegetarian source)    100 IU    25%   

Vitamin E (from d-alpha Tocopheryl Succinate)    100 IU    333%   

Vitamin K (from Green Foods)    35 mcg    45%   

Thiamine (as Thiamine HCl) (Vitamin B1)    25 mg    1665%   

Riboflavin (Vitamin B-2)    25 mg    1470%   

Niacin (Vitamin B-3) (as Niacinamide)    25 mg    125%   

Vitamin B-6 (as Pyridoxine HCl)    25 mg    1250%   

Folate (as Folic Acid)    400 mcg    100%   

Vitamin B-12 (as Cyanocobalamin)    100 mcg    1665%   

Biotin    50 mcg    17%   

Pantothenic Acid (as Calcium Pantothenate)    25 mg    250%   

Calcium (from Ascorbate, Carbonate and Citrate)    50 mg    5%   

Iodine (from Kelp)    75 mcg    50%   

Magnesium (from Oxide and Citrate)    50 mg    13%   

Zinc (from Zinc Picolinate)    7.5 mg    50%   

Selenium (as L-Selenomethionine)    25 mcg    35%   

Copper (from Amino Acid Chelate)    250 mcg    13%   

Manganese (from Amino Acid Chelate)    2.5 mg    125%   

Chromium (from Chromium Picolinate)    50 mcg    40%   

Molybdenum (from Amino Acid Chelate)    25 mcg    33%   

Potassium (from Potassium Chloride)    12.5 mg    <1%   

Boron (from Amino Acid Chelate)    0.5 mg    *   

Vanadium (from Amino Acid Chelate)    25 mcg    *   

Spirulina (U.S. Grown)    125 mg    *   

Barley Grass (Organically grown)    125 mg    *   

Chlorella (Broken Cell Wall)    50 mg    *   

Wheat Grass (Organically Grown)    50 mg    *   

Alfalfa Juice Concentrate (Leaf)    50 mg    *   

Green Tea Extract (40% Catechins) (Leaf)    25 mg    *   

Choline (from Choline Bitartrate)    25 mg    *   

Inositol    25 mg    *   

PABA    15 mg    *   

Trace Mineral Concentrate    50 mg    *   

Panax Ginseng (5% Ginsenosides) (Root)    50 mg    *   

Citrus Bioflavonoids (37% Bioflavonoids as Hesperidin)    25 mg    *   

Rutin    12.5 mg    *   

Bromelain (2,000 GDU from Pineapple)    25 mg    *   

Papain (140 MCU from Papaya)    12.5 mg    *   

Pepsin Enzymes (NF 1:10,000)    12.5 mg    *   

Lipase (3,400 USP units)    12.5 mg    *   

Amylase (20,000 USP units)    5 mg    *   

Chlorophyll (from Green Foods)    4 mg    *   

Amino Acids (from Green Foods)    175 mg    *   

* Percent Daily Values are based on 2,000 calorie diet.

† Daily Value not established.

 

Suggested Usage: As a dietary supplement, take 2 Vcaps® twice daily with meals.

 

Other Ingredients: Cellulose (capsule), Magnesium Stearate (vegetable source), Silica, Cellulose and Stearic Acid (vegetable source).  Contains soy and wheat derivatives.

 

Contains no:  sugar, salt, starch, yeast, milk, egg or preservatives.

Caution: Please discard the inedible freshness packet enclosed.

 

Disclaimers: None

 

**Equivalent to Vitamin-A-Retinol activity (RE).

 

Vcaps® is a registered trademark of Capsugel.

 

Disclaimers: *This statement has not been evaluated by the FDA. This product is not intended to diagnose, treat, cure or prevent any disease.

$33.99